Staub casserole-cocotte 29cm, 4,2 l red Advantageously shopping at
4.7 (693) · € 20.50 · En Stock
The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout.
Staub 4 Qt. Round Cocotte-cherry Red
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Le Creuset 15.5-Quart Signature Oval Dutch Oven - Cerise
Professional casserole & high casserole for the catering trade
Type: cast-iron casserole with a lid, Diameter/content: 10 cm/0,25 l, Colour: red
Staub mini casserole-cocotte 10cm, 0,25 l red
The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout.
Staub Cast Iron Oval Cocotte Color: Cherry, Capacity: 4.5 Qt. 11092906
Type: cast-iron casserole with a lid, Diameter/content: 26 cm/5,2 l, Colour: red
Staub casserole-cocotte 26 cm, 5,2 l red
Casserole pot COCOTTE 20 cm, white, Staub
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The iconic oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising, and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s suitable for both stovetop and oven use. The oval shape is particularly suited to longer cuts of meat or poultry.
Le Creuset 6.75-Quart Signature Cast Iron Oval Dutch Oven - Rhone
Type: cast-iron casserole with a lid, Diameter/content: 29 cm/4,2 l, Colour: gray
Staub casserole-cocotte 29cm, 4,2 l gray
Staub Cocottes, Dutch Ovens & Stock Pots
