Castello Danablu Danish Blue Cheese 150g, Speciality Cheese
This classic blue, made since 1927, owes its fine quality to the rich soil and verdant pastures of Denmark. Crumbly and extra-creamy with abundant blue veining, it is milder in intensity and less salty than traditional Danish blue. Straightforward and consistent, it is a wise choice for melting over a burger or stirring into a creamy salad dressing. Made from pasteurized cow's milk. Whole forms currently come in 4 lb. loafs.
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CLASSIC DANISH BLUE CHEESE: Rosenborg Castello Extra Creamy Blue Cheese is a timeless blue cheese that has been produced since 1927. It is crafted in
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Buy Castello Danablu Extra Cheese with Blue Mold 60% 100g in the store ⏩ Affordable prices ⚡ More than 5,000 promotional products ✔️
Castello Danablu Extra Cheese with Blue Mold 60% 100g
Castello Danablu Blue Cheese, 4.4 oz
