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The traditional Spanish cacao powder with naturally hand-harvested and sun-dried cocoa. No chemical treatments or additives. For breakfast,
Spanish drink that has been around for generations. The way to consume it is by mixing it with milk or water, resulting in a delicious chocolate drink. Cola Cao is thicker than American-style hot chocolate.It is made with sugar, processed cocoa, wheat flour, kola nut and enriched with vitamins, calcium and phosphorus. Bebida española que ha estado por generaciones. La forma de consumirlo es mezclándolo con leche o agua, resultando en una deliciosa bebida de chocolate.
Cola Cao - 13.75 oz
The traditional Spanish cacao powder with naturally hand-harvested and sun-dried cocoa. No chemical treatments or additives. For breakfast,
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