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Ethical foie-gras': Cultured meat start-up taps duck egg cells to

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World's first lab-grown FOIE GRAS is created from duck stem cells

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Ethical foie-gras': Cultured meat start-up taps duck egg cells to recreate French delicacy

IntegriCulture produces the world's first cell-cultured foie gras without any serum or growth factor- After a sensory evaluation meeting with chefs in late February, the company aims to scale production by the

World's first lab-grown FOIE GRAS is created from duck stem cells

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