De Buyer Mineral B PRO - Frypan 11
4.8 (649) · € 48.50 · En Stock
Home cooks are increasingly aware of the benefits of carbon steel pans, which are used by professional chefs worldwide. These classically styled pans, made in France, are made from 99% pure iron, 1% carbon. Guaranteed to contain no added chemicals or coatings, over time and with use, the pans darken and become naturally stick-resistant. Each pan is sealed in a coat of natural beeswax that protects against oxidization and assists with the seasoning process.Ideal for frying, sautéing, searing, and grilling, even at high heat, the pans are suitable for all cooking surfaces including induction cooktops. The double-riveted, polished cast stainless steel handle features the "French Curve" form, which places the pan's center of gravity lower than the hand, increasing stability and ease of handling. The handle also features a heat stop cutout (to reduce heat transfer). Fully oven safe. Hand wash only in hot water, dry thoroughly before storing.
DE BUYER Mineral B Pro Steel Frypan, 11/28cm – Gusta Supplies
Made of 99% iron, the de Buyer Mineral Fry Pan is the natural choice of restaurant chefs for serving gourmet entrees rich with moist seared flavor. With the 3mm thickness, this pan performs exceptionally well at high temperatures - the key to caramelizing natural juices for a crisp outer sear that locks in flavor, vitamins and nutrients. Beautifully sears meat, poultry, pork and seafood that coated pans cannot.
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Home cooks are increasingly aware of the benefits of carbon steel pans, which are used by professional chefs worldwide. These classically styled pans,
De Buyer Mineral B PRO - Frypan 11
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Made of 99% iron, the de Buyer Mineral Fry Pan is the natural choice of restaurant chefs for serving gourmet entrees rich with moist seared flavor. With the 3mm thickness, this pan performs exceptionally well at high temperatures - the key to caramelizing natural juices for a crisp outer sear that locks in flavor, vitamins and nutrients. Beautifully sears meat, poultry, pork and seafood that coated pans cannot.
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