4.7 (180) · € 19.00 · En Stock
If you’re new to cake decorating or just getting into the world of sugar pastes, you’re probably wondering, what is the difference between fondant and gum paste? You’re not alone, this is one of the most frequently asked questions about cake decorating! Fondant: Used as an icing to cover cakes. Soft and flexible--give
Make gum glue to adhere pieces of fondant and gum paste together when modeling objects or placing decorations on fondant cakes.
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Sugar paste for icing cookies and cupcakes Cream-paste makes it easy to use as much as you need. Combine with Wilton icing colors to create colorful
Wilton Roll Fondant, White, Sugar Paste, Icing Cookies, Confectionery, 5 lbs, 5 lbs (2.26 kg)