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Surstromming (fermented herring) Fish Can ✓Smelliest ✓Bachelor

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Why is Surstromming so smelly and why do Swedes love it? Surstromming, which translates to ‘sour fish’, is produced using Baltic Sea Herring caught in their prime, that is just before spawning during the spring, and is fermented in traditional methods, usually for a minimum of six months.

RDA Ulven Surstromming Fillets Swedish Fish Food 400 G / 14 oz Made in Sweden

Why is Surstromming so smelly and why do Swedes love it? Surstromming, which translates to ‘sour fish’, is produced using Baltic Sea Herring caught in their prime, that is just before spawning during the spring, and is fermented in traditional methods, usually for a minimum of six months.

RDA Ulven Surstromming Fillets Swedish Fish Food 400 G / 14 oz Made in Sweden

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SURSTROMMING (FERMENTED HERRING) Fish Can ✓Smelliest ✓Bachelor

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