Galette de Rois (Three Kings' Cake) Recipe
4.6 (578) · € 29.00 · En Stock
The Three kings’ cake or the Galette de Rois is served during Epiphany, so why not mark the occasion with this fantastic recipe from Le Cordon Bleu. The season begins on the Twelfth night after Christmas, January 6th, and commemorates the arrival of the three kings to see the baby Jesus. A bean, or “fève” is hidden in the cake and the person whose portion contains the bean is crowned king or queen for the festivities. The cake differs from one region to the next.
Celebrate Epiphany with this traditional French Three Kings’ Cake which is served to mark the day each year. The season begins the day after the last night of the Twelve Days of Christmas, January 6th, and commemorates the arrival of the three kings to see the baby Jesus. A bean, or “fève” is hidden in the cake and the person whose portion contains the bean is crowned king or queen for the festivities. The cake differs from one region to the next. Parisians know it as a flat, round puff pastry cake filled with a thin layer of almond cream.
French King Cake (Galette des Rois) - Spatula Desserts
Galette des Rois (French King Cake) - Pardon Your French
Galette des Rois (King's Cake) – HonestlyYUM
Galette des Rois - the French cake of Kings
Galette des Rois: The French-Style King Cake
Galette des Rois • French King Cake – MM Bon Appétit
Galette des Rois or King's Cake – p.s. bonjour
Galette des Rois Recipe - Girl Gone Gallic
How to Make a Galette des Rois the French King's Cake - Perfectly
Galette Des Rois Vs Roscón De Reyes: The Difference Between King Cakes
Galette des rois (French recipe) – Stéphanie – Blog
Vegan Galette Des Rois (King Cake) - From The Comfort Of My Bowl
Galette des Rois (French King Cake) with Almond Cream
Homemade Galette des Rois (King Cake)
