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Glucose alimentarium

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Ana Luiza Gomes Domingos, PhD - Member of the World Food Forum Young Scientist Group (2023- 2025) - World Food Forum

fasting – Healthy Seminarians Healthy Church

Two Coryneform Bacteria Isolated from the Surface of French Gruyère and Beaufort Cheeses Are New Species of the Genus Brachybacterium: Brachybacterium alimentarium sp. nov. and Brachybacterium tyrofermentans sp. nov.r†

What is the difference between carbohydrates and lipids? Which one is a primary source of energy? - Quora

Non‐gene‐editing microbiome engineering of spontaneous food fermentation microbiota—Limitation control, design control, and integration - Chen - 2023 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library

Essential oils: An eco‐friendly alternative for controlling toxigenic fungi in cereal grains - Almeida - 2024 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library

Bananas, sugar and starch

What is the difference between carbohydrates and lipids? Which one is a primary source of energy? - Quora

Tadahiro OHKURI, Researcher, Suntory Holdings Ltd., Osaka, Research & Development

Pancreas alimentarium