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Gungjung tteokbokki, a royal court dish, is mildly flavored with a soy sauce based sauce. It's slightly sweet and deliciously savory!
Who's craving jajangmyeon? If you have the black bean paste called chunjang, you can easily make this restaurant favorite at home.…
Bapsang Autumn
Gungjung Tteokbokki (Korean Royal Court Rice Cakes) ⋆ Seasoned by Jin
Korean Bapsang
It's been raining all day around here. Haemul pajeon is a Korean favorite as a rainy snack. Usually, a combination of seafood, such as…
Sweet and Savory Gungjung Tteokbokki - Best of Korea
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How to make Gungjung-tteokbokki l Quick & Easy Recipe by Chef Jia Choi l Sub-Eng,Esp
Perfect on a hot summer day!! Bibim guksu (spicy cold noodles with vegetables) is refreshingly delicious! Also very versatile and quick.…
Korean Royal court stir fried rice cakes (Gungjung-tteokbokki) recipe by Maangchi
Gungjung Tteokbokki – Korean Royal Court Rice Cakes
Culture Tuesday: an Exploration of Korean Cuisine - Best of Vegan
Bapsang Autumn
Mukbang Monday Korean Royal Court Tteokbokki aka Soy Sauce Ddukbokki (궁중 떡볶이 만들기)