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Harissa

4.5 (255) · € 6.00 · En Stock

Use this Moroccan blend to make a Harissa condiment by mixing with warm water and extra virgin olive oil. Puree it with parsley, lemon, cilantro,

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Why you'll love it The organic harissa spread (185g) is produced by Moulins Mahjoub in Tebourba, around the Medjerda valley Northern Tunisia. made from sun-dried peppers ground with garlic, cardamon, salt, coriander, and extra virgin olive oil. used most Tunisian dishes. has a spicy umami taste, which particularly delicious tomato sauces, couscous, m'hamsa pasta. It's widely North African Middle Eastern cuisines as condiment, or mixed water juice to flavour stews, soups couscous.

Moulins Mahjoub Organic Tunisian Harissa 185g

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