Creamy Rose Tteokbokki Recipe (Korean Rice Cakes)

4.8 (701) · € 31.00 · En Stock

A popular and trendy fusion dish, this Rose Tteokbokki features chewy rice cakes in a creamy, cheesy, and mildly spicy Korean rosé sauce. It’s full of flavor, ready in 30 minutes, and has a dairy-free and gluten-free option!

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