What Is Allulose?, Food Safety
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Allulose (also known as D-psicose) is considered a “rare sugar” that is being used as a substitute for sucrose.
Whole Earth® Brown Erythritol and Allulose Baking Blend with Other Swe – Whole Earth Brands
FDA guidance could prompt surge of interest in low-cal, tooth-friendly rare sugar allulose
Allulose Sweetener, Keto Store NZ
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ARMORPROOF - Enjoy our proprietary blend of Allulose + Monk Fruit Extract MV50 (of the highest quality) with a peace of mind. As both Allulose and Monk Fruit Extract, are both certified
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