Cacao Barry releases first wave of WholeFruit chocolate for chefs and artisans
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Two years since its impressive launch in San Francisco, Barry Callebaut’s global brand, Cacao Barry, has announced the release of its first couverture chocolate made from 100% pure cacaofruit for chefs and food artisans.
Five chefs, five creations, one award-winning WHOLEFRUIT Chocolate
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What is Barry Callebaut 2nd Generation Chocolate?
Our purpose & mission
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What is Barry Callebaut 2nd Generation Chocolate?
The fourth type of chocolate is Ruby. After Dark, Milk and White
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