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Seriously Italian: Where to Find Gianduja Outside Italy

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There is no better place on earth to experience the glory of gianduja than in Piedmont’s elegant, capital city of Torino, which also happens to be the birthplace of both solid chocolate and gianduja. But you can find it Stateside, too. Here's where.

pastry studio: Hazelnut Cake

May contain traces of hazelnuts, almonds, pistachios, soy and peanuts This traditional panettone comes to you from Italy where it is made with the finest ingredients. Filled with dark chocolate and chocolate-hazelnut gianduja cream, this decadent dessert is already wrapped to make a perfect hostess or holiday gift.

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